Dhania Chutny

Ingredients:

  1. Coriander Leaves : 1 medium Bowl
  2. Green Chili : 1
  3. Curd : 2 tbsp
  4. Lemon Juice : 3-4 drop
  5. Salt : to taste
  6. Roasted cumin Powder : 1 pinch

Method:

  1. Mix all the things together and make paste of it in mixer.
  2. You can use this chutny for chats, paranthas and sandwichs.