Lauki Tamatar
Ingredients: Lauki medium chopped : 2 Bowl Tomato chopped : 1 Oil : 1 tbsp Hing …
Palak Paneer
Ingredients: Boiled Palak : 2 bundles Garlic chopped : 12-15cloves Oil/Ghee …
Beetroot Veg
Ingredients: Beetroot grated : 1 medium size Onion chopped : …
Moger
Ingredients: Urad Moger/dhuli hui urad dal : 1 medium bowl Garlic cloves : 5/7…
How to Use Thandi Chapaties !!
Ingredients: Thandi Chapaties : 6 Potato chopped : 1 Big size Onion chopped…
Sattu for Teej
Ingredients: Gram flour / Sattu / Roasted Channa : 1/2 Kg Sugar Powder …
Besan Ke Gatte
Time: 15-20 minutes Servings: 2 big bowl/3 persons Ingredients: Besan 2 tbsp Red Chili Powder 1 ½ tsp Turmeric Powder 1 tsp Coriander Powder 1 tsp Curd 2-3 tbsp Oil …
Bhindi 2 Pyaza
Servings: 2 Time: 10 - 15 minutes Ingredients: Bhindi/ladyfinger either slited or sliced 2 bowls Onion either slited or sliced ¾ bowl Cumin Seeds 1 tsp Oil …
Jeera Aloo
Ingredients: Potato 2 Cumin Seeds 1 tsp Oil 1 tbsp Hing 1 pinch Red chili Powder ½ tsp Turmeric Powder 1 tsp Dry Mango Powder ½ tsp Coriander Powder 1…
Fruit Custard
Ingredients: Milk 1 Kg Custard Powder 40 gms Sugar 6 tbsp Saffron 7-8 Pomegranate/Anar 1 bowl Chopped Medium size Apple 1 Grapes(Black + Green) sliced ½ bowl Sliced medium size…