Kheer
Ingredients: Milk : 2 kg Rice : 2 tbsp Sugar : 1 cup Drynuts : 2 tbsp Saffron soaked in 1/2 tsp milk : 8-10 flakes Cardamom Powder : 1/4…
Moong Thal
Ingredients : Besan : 2 cup Sugar : 1 cup Water : 1 cup Saffron : 5-6 flakes Cardamom Powder : a pinch Mawa : 1 cup Fresh Cream :…
Rasgulla
Ingredients : Aritha : 1 Water : 1 1/2 cup + 2 glass + as required Sugar : 2 Glass Raw Milk : 1 tsp Paneer : 100 gm Method…
Shahi Tukdi
Ingredients : Big Bread slice : 6-7 Ghee : For frying Milk : 1 kg CornFlour : 2 tbsp Sugar : 12 tbsp Saffron : 5-6 flakes Cardamom Powder :…
Shahi Tukdi
Ingredients : Big Bread slice : 6-7 Ghee : For frying Milk : 1 kg CornFlour : 2 tbsp Sugar : 12 tbsp Saffron : 5-6 flakes Cardamom Powder :…
Gulab Petha
Ingredients : Maida : 2 cup ENO/ Soda : pinch Hot Ghee : 2 tbsp Drinking Soda or warm water to make the tight dough. White Rose essence : 4-5…
Chaina Burfi
Ingredients : Chaina/ Paneer : 100 gm Sugar : 2-3 tbsp Method : Make fresh paneer at home or can use readymade too. Grate it and beat it well. Add…
Rabdi Malpua
Ingredients : Wheat Flour/ Maida : 1 cup Saffron and Cardamom Powder : a pinch Drynuts : 2 tbsp Fresh cream : 2 tbsp Sweetless Mawa : 1/2 cup Paneer…
Moong Dal ka Halwa
Ingredients : Washed and Soaked Moong dal for 5-6 hours : 1 1/2 cup Sugar : 2 cup Water : 3 cup Ghee : 3/4 cup Saffron : 5-6 flakes…
Badam/ Sooji ka Halwa
Ingredients : Sooji : 1 cup Ghee : 1/4 cup Milk : 1 cup for grinding Badam : 1 cup Sugar : 1/2 cup Method : Crush badam in mixer…